Why Not Wednesdays?

Grab your friends and head downtown for extended shopping hours, special events, dinner and/or drinks!

Why Not Wednesdays?

Grab your friends and head downtown for extended shopping hours, special events, dinner and/or drinks!

2018 Record Breaking Season for Old Capitol Farmer’s Market

The Old Capitol Farmer’s Market celebrated its 19th season as a DSI program in 2018, with record breaking attendance and sales. From mid-May through October, each Wednesday & Saturday morning, the market is held on Adams Street and 4th. It boasts a total of 70 different vendors throughout the season, selling a wide variety of locally-grown and hand-crafted products, contributing to the economic, environmental and social well-being of downtown as well as the entire Springfield community.

This past summer season was the third year that DSI has partnered with Illinois Stewardship Alliance to manage the day-to-day market operations, and Springfield Area Arts Council to program the music. We are also indebted to our premier sponsor, HSHS St. John’s Hospital, plus supporting partners which include Central Baptist Church, The Dinges Family, Chef Michael Higgins, Springfield Youth Performance Group, Midwest Family, the Kidzeum, SpringfieldMoms.org and many more entities and individuals.

“The Market is a celebration of everything that is Springfield, and the partners are really proud of it,” says Market Manager Deborah Cavanaugh-Grant. “Shoppers can find everything from green zebra-striped heirloom tomatoes specially bred to thrive in this region, to homemade blueberry donuts made by local bakers using blueberries grown in the Springfield area. But the market is so much more than a great place to shop; it’s also a great investment in the community.”

2018 Season by the numbers:

  • NEW record: 65,856 total adult and child visitors (10% increase!)
  • NEW record: $23,377 spent by Supplemental Nutrition Assistance Program (SNAP) customers to increase their healthy food intake (43% increase!)
  • NEW record: $11,839 Credit/Debit transactions at the Market Booth (13% increase!)
  • 60 Local & Family-Owned Businesses
  • your Farmers Market food traveled 38.9 miles to get to you
  • 30% Women-Owned Businesses
  • 1733 lbs of fresh produce donated

The economic impact on Springfield is easy to see. According to the National Farmers Market Coalition, sales at locally owned businesses infuse three times more back into the local economy than chain retailers.

Download the visual 2018 OCFM Impact Report.

All Incomes Being Able to Buy

This year, the Market was able to match $10,932 of the SNAP sales thanks to Link-Up Illinois Grant offered by Experimental Station, for a total of $23,377 dollars that went directly back into the pockets of local farms and businesses. The SNAP Match program ensures that families of all income levels across Springfield have access to fresh, wholesome food and that SNAP dollars stay local. This year a new partnership with the

Junior League of Springfield helped increase the capacity for staffing, program planning, and data collection for the SNAP program.

Thanks to a new program in partnership with GenHKids, during 10 Market dates from July 25th – Oct. 3rd, farmers were able to provide 1,733 pounds of fresh produce for low-income families throughout Springfield, furthering the Market as a driver of social good.

Downtown restaurants shop weekly at the Farmers Market.

Economic Spillover for Downtown Revitalization

The #AdamsFamily continues to grow, thanks to the foot traffic created by the Farmers Market and the ability for entrepreneurs to test out their products and grow a fan base. Two 2017 vendors made the move to new brick-and-mortar homes on Adams Street in 2018: Buzz Bomb Brewing Co. and the Itty Bitty Fashion Truck.  Custom Cup Coffee also celebrated its final season selling at the Market, having started as a vendor several years ago and now running a thriving brick-and-mortar location on Monroe.

More Fresh Than Anywhere

Environmentally, farmers and food vendors at the Market travel 38.9 miles one way to bring their products to market, a carbon footprint that is significantly less than that of food on grocery shelves, which travels an average of 1200 miles. Market staff inspect new farm vendors to verify that all products are grown by the farmers and not purchased from wholesale auctions or out-of-state, ensuring that all dollars stay local and truly support area family farms. We work hard so that you can trust that our market is truly “local” and “fresh.”


The Market remains one of the most popular attractions in downtown. This year, the Market received three accolades: Best Fresh Produce and Best Weekend Activity by the State Journal-Register, and Best Free Entertainment by Illinois Times. According to visitor counts recorded in 2018, 65,856 total adult and children visited the market (an average of 2,634 each Saturday) with a record-shattering 7,299 patrons on opening day, Saturday, May 19.

Chef demonstrations, educational displays by partners, and family fitness programs make the Market more than just a place to shop. St. John’s Hospital offered free health screenings, and a number of community groups offered services, such as free books from the Land of Lincoln Book Share, meditation with the Student Yoga and Mindfulness Project, and a weekly Local Business tent we added as another form of community collaboration.

We also would like to thank the City of Springfield Office of Public Works for helping ensure the safety of the streets where the Market comes alive every single week and the Convention & Visitors Bureau for promoting it to our city’s visitors.

What’s Next for the Market?

Fortunately for Springfield, the final Holiday Market takes place at the State House Inn at 2nd and Adams on December 22, and a Winter Market will take place there once a month from January – April. For a full schedule, see our calendar of events.

Next year we’ll celebrate our 20th year! Contact us if you want to be involved as a sponsor or a community group.


Open Art Sessions

Open Art Sessions for All Ages are easy, relaxed art-making sessions which are inclusive of everyone, regardless of age or artistic ability. These sessions will take place on Saturdays from 3-4:30 p.m. in the Multipurpose Room on the second floor of Lincoln Library.

In these open art sessions for all ages, Elizabeth will guide you to connect to your creativity through simple drawing exercises and artistic techniques. These sessions are open to everyone, regardless of age or artistic ability. If you have favorite drawing tools or a sketchbook, you are welcome to bring these along. Supplies will also be provided. These sessions will take place every Saturday (except when the library is closed on 11/11) from September 16 – November 25th.

One Year, Still Here

It’s our 1st Anniversary AND Small Business Saturday….it’s going to be a party! Drawings, hourly specials, contests, refreshments and the best in fun and funky vintage!

Fun Frosty Friday

Fun Frosty Friday is a free family event that features a roaming magician, face painting, balloon artist, Life Size Candy Land Adventure, Hot Cocoa bar, Civil War Tech, an Art Center, Prize Wheel, Barrel Train and more! Santa will be making an appearance as well!

Fun Frosty Friday will be at the Presidential Library, Museum and (if weather permitting) Union Square Park.

Blackest Friday 2017

Floyd’s Thirst Parlor’s annual celebration of black-as-night, heavy-as-metal beers. This year, they’re featuring a killer line-up of the following seven stouts:

•Destihl – Rye Barrel-Aged Dosvidanya (2016)
•The Bruery – So Happens it’s Tuesday (2016)
•Surly – Darkness
•Hand of Fate – Heaven Hill BBA Acheron w/ coffee & vanilla
•Evil Twin/Westbrook – Imperial Mexican Biscotti Cake Break
•Half Acre – Benthic (2016)
•Founders – KBS

The Smokey the Beard Tour with beard thug & Smokestax Springfield

Beardthug is the brainchild of two passionate musicians coming together to bend the preconceived notions of ‘genre’. Hailing from a broad spectrum of musical backgrounds, Seamus & Mallek bring the familiar festival bass sound to the table but always with an unmistakable vibe that could only be their own. Despite forming in Providence, RI in early 2016, beardthug has already opened soldout shows nationwide for Funtcase, Pretty Lights, Cookie Monsta, Yheti, GTA, Borgore, Yellowclaw, Flamingosis and many more. Their diversity in sound has landed them steady bookings at everything from festivals to brooklyn warehouse raves, as well as a track feature in Denon DJ’s newest MC7000 commercial. Their seemingly constant stream of releases on their soundcloud seem to foreshadow the sincerity and passion for bass music these two guys can’t help but resonate on and off the stage.

BongoJak’s Thanksgiving Show at Brewhaus Bar

BongoJak is a diversely talented musician who plays in a number of bands including Blue Fruit Snacks, The Driftaways, and many more. BongoJak has played thousands of shows all over the US over the past six years. When he discovered the passion that the loop machine brought him, he created BongoJak Vs. The Loop Machine and the rest was history! “The loop machine” a recording device that captures his many talents including, but not limited to guitar, vocals, harmonica, synth, specialty drums, and general percussion. He playsmany original and classic tunes with a BongoJak twist from artists like, Bob Marley, Phish, Grateful Dead, Sublime and many more. BongoJak also plays with a number of special guests during many of his shows. Check the events tab to stay up to date on upcoming shows!

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